ABOUT US
Shree Jagannath Cafe & Restaurant one of New Zealand most popular vegan and vegetarian eateries.
SPECIAL FOR TODAY
WHY CHOOSE US
Nutritious
We pride ourselves on delivering the best nutritious food for your dietary need without compromising on taste. Eat well and feel good with our delicious and nutritious food.
Wholesome Ingredients
We don’t believe in serving processed food. We always deliver those foods which are rich in ingredients. Our food consists of whole grains, herbs, spices, etc.
Free From Non-Vegetarian Food
We are a full-fledged vegetarian restaurant where we deliver top-notch and delicious food which are rich in nutrients and ingredients.
We Serve Only Fresh Food
Our professional chefs always prepare fresh food daily and serve it with pure love and affection to our customers.
Great Ambiance
Our restaurant is well-known for attractive, friendly and warm ambiance. Visit us to enjoy the ambiance while having your favorite cuisine.
TRY THE BEST INDIAN AND MULTI-CUISINE CHRISTCHURCH
At Shree Jagannath Cafe & Restaurant, we offer high-quality vegan and vegetarian food. We want to provide you with authentic Indian and Multi-cuisine dining Christchurch. Therefore, the chef chooses fresh ingredients to prepare the food for you authentically. Food prepared with love and devotion taste divine.
Visit our restaurant and enjoy the best Indian and Multi-cuisine Christchurch to live a healthy life.
OUR MENU
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Dal Makhni
Prepared by simmering lentils and slow-cooking for hours, it yields a creamy dish infused with ginger, chilies, and other Indian spices.$19.00 -
Dal Tadka
Yellow lentils boiled until soft with fresh tomato pieces and turmeric powder, garnished with sautéed grated ginger, cumin seeds, mustard seeds, asafoetida, and sliced green chillies. Topped with coriander leaves.$18.00 -
Aloo Jeera
Softly boiled potato cubes garnished with sautéed whole cumin seeds and spices and topped with fresh coriander leaves served with rice and roti.$19.00 -
Aloo Gobi
Baby potato cubes cooked with fresh cauliflower garnished with sautéed spices, hot chilli, whole cumin seeds and topped with fresh coriander leaves. Served with rice or roti.$19.00 -
Paneer Tikka
Cottage cheese marinated and seasoned with yoghurt and masala.$15.00
(6 pieces per serve) -
Paratha
(Aloo / Gobi / Plain / Potato / Cauliflower)$10.00
Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles and yoghurt. -
Potato puffs
Spiced creamy mashed potato wrapped in bread and baked to golden brown.$5.00 -
Vegetable pakora
Shredded spinach, carrot, potato, cabbage vegetable dipped in chickpea batter, deep fried and served with tamarind chutney.$8.00
(4 pieces per serve)
