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Paneer Manchurian (Dry / Gravy)
Deep-fried paneer (Indian cottage cheese) tossed and coated with a special Chinese Manchurian sauce.$19.00 -
Paneer pakora
Paneer (cottage cheese) slices/blocks dipped in chickpea batter, deep fried and served with tamarind chutney.$15.00
(8 pieces per serve) -
Paneer Parantha
Indian flatbread made from whole wheat flour filled with spiced shredded paneer and cooked on a griddle, served with pickles and yoghurt.$13.00 -
Paneer paratha
Indian flatbread made from whole-wheat flour, filled with spiced shredded paneer, and cooked on a griddle, served with pickles and yogurt.$13.00 -
Paneer Tikka
Cottage cheese marinated and seasoned with yoghurt and masala.$15.00
(6 pieces per serve) -
Paneer Uttapam
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Pani Puri
Fried puff-pastry balls filled with spiced mashed potato, chickpeas, spiced water, and tamarind juice.$10.00 -
Papadam
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Papdi Chaat
Papdi served with boiled potatoes, boiled chickpeas, spiced water, tamarind chutney, topped with chaat masala, yogurt, and sev.$10.00 -
Parantha
Indian flatbread made from whole wheat flour, served with pickles and yoghurt.$11.50 -
Paratha
(Aloo / Gobi / Plain / Potato / Cauliflower)$10.00
Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles and yoghurt. -
Pav Bhaji
A spicy blend of vegetables in tomato gravy, served with pav (bread).$11.00 -
Plain Dosa
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter.$11.50 -
Potato puffs
Spiced creamy mashed potato wrapped in bread and baked to golden brown.$5.00 -
Potato vada
Batata Vada is a popular Indian vegetarian fast food in Maharashtra, India. It consists of a potato mash patty coated with chickpea flour, then deep-fried and served hot with chutney.$3.50 -
Puri